Food is such a crucial part of our lives, far more than just our physical health and wellbeing. Our lives are richer for the shared experience of sitting down to enjoy a wonderful, home-cooked meal made with love and care.
That's why the kitchen at Te Whare Oranga is so central to our building and our philosophy.
We want our kitchen to be alive with enthusiastic students - both young and old(er) - who want to learn more about how to cook creatively and healthily.
Our monthly Kids' Kitchen Club is one of the most popular events on the Te Whare Oranga calendar.
We have also been running School Cooking Clubs since 2016. Students from Parakai, Helensville and Waioneke Primary Schools have all enjoyed taking part in the term long course with an Around The World theme.
Each week the students learn about food from a different part of the world, then they cook it and of course, get to eat it! One week it may be taro chips from Samoa, the next spicy Vietnamese spring rolls and dipping sauce.
In 2019 students from Helensville Primary School are doing the class in Term One thanks to the generous sponsorship of Superb Herb.
We're also extremely grateful to the Rodney District Board, Foundation North and Helensville Lions for their financial support in previous years.
Of course, you might have your own passions for a particular food that you'd like to share, which is why our kitchen is available for you to hire to host your own cooking classes.
We welcome inquiries from anyone wanting to use our facilities to promote health and wellbeing among our community.
The fully equipped Commercial Kitchen is open for hire. Hireage is on a per hourly basis and booking is essential.
Equipment for use includes a six-burner gas stove with French door oven, a fan forced oven, prover oven, four-electric hob with oven, large mixer, fridge, freezer, pots and pans, cutlery and crockery.
For further information please contact us firstname.lastname@example.org.